IDEALIFE - Mini Rice Cooker Low Sugar/Carbo (0.8Litre / 2persons) - IL-110b

IDEALIFE - Mini Rice Cooker Low Sugar/Carbo (0.8L / 2persons) - IL-110b
(PRODUCT DISCONTINUE ⚠️)

Specifications :

• Capacity: 0.8 Litre. 0.6L (De Sugar Steamer 304 Stainless Steel)
• Can Cook 0.8L Normal Rice or 0.6L Low Sugar Rice (1-2 people portion) - cooked rice 1.2L
• 7in1 Mode: Low sugar rice, cake,normal rice, porridge, soup, preset, warm
• German Granite Non Stick Coating 130g
• Function: Rice Cooking, Congee, Keep Warm, Keep Warm, Soup, Cek, Low Sugar
• Reduced Sugar by 50%
• Time: 30min - 10hr
• BONUS: Spoon, Measure Cup (tanpa steamer seperti di photo)
• Wattage : 200Watt
• Pcs per Carton : 12 Pcs
• Outer Carton Dimension : 57 x 39.5 x 49 Cm
• Gift Box Dimension :  18.9 x 18.3 x2 3.5 Cm
• Kg per Carton : 17.2 Kg
• Gram per Pcs : 2 Kg
• Barcode No :985.222.100.158 
• NO. HS LABEL : 8516.60

MKG: IMKG.2432.11.2023

NPB: 1-104-027-230068-5

Note: Setelah pemakaian, mohon di cuci, termasuk tutupnya, pastikan sampai kering sebelum pemakaian selanjutnya

CARA MEMASAK NASI :

Untuk low sugar:
1. pakai tirisan
2. muatkan beras (jangan melebihi limit)
3. air tetap di atas 1 garis jari 
4. isi air melebihi tinggi beras (sesuai preference)
5. select low sugar mode
6. setelah matang - dia tidak akan auto keep warm harus di monitor dan tekan ulang jika mau keep warm selanjutnya

Untuk nasi normal:
1. tanpa tirisan
2. muatkan beras (jangan melebihi limit)
3. air tetap di atas 1 garis jari 
4. isi air melebihi tinggi beras (sesuai preference)
5. mode: fast rice
6. setelah matang - dia tidak akan auto keep warm harus di monitor dan tekan ulang jika mau keep warm selanjutnya

A low sugar rice cooker is a device in the kitchen used to prepare rice. The low-sugar rice cooker has been created specifically for people who want to keep a healthy diet out of all the numerous types and brands of rice cookers that are readily available on the market. Without using additional sugar, this innovative rice cooker employs steam cooking technology to produce fluffy, evenly cooked rice.

During the cooking process, special technology separates out the excess sugars from the starch contained in the rice. These excess sugars are quickly separated from the rice and sunk to the bottom of the inner pot.

Selama proses memasak, teknologi khusus memisahkan kelebihan gula dari gula yang terkandung dalam nasi. Gula berlebih ini dengan cepat dipisahkan dari nasi dan ditenggelamkan ke dasar panci bagian dalam.

@DapurLagi